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Aug 20, 2010

Carrot Sago Kheer

Saw this yummilicious kheer on prema's blog, as today being varalakshmi viratam, i planned to make this as a offering to godess lakshmi. The kheer came out amazingly well . Thank you prema for this wonderful recipe. You can find the original recipe from prema 's blog. I made few variations as i was not having few ingredients. Below is the recipe.



Ingredients :

Carrot - 1 Large - finely grated
Sago - 2 tablespoons
Milk - 2 cups
Sugar - 1/2 cup or according to your taste
Cashews - 5
Cardamom - 2 - nicely crushed
Clarified Butter / Ghee - 1 tablespoon


Method :

Heat clarified butter in a thick bottomed pan, fry cashews and keep them aside. Fry the grated carrots in the same pan for few minutes in low flame. Now add milk, sugar and crushed cardamom, cook on low flame for 10 minutes. In the mean time , soak sago for 10 minutes and microwave on high for 2 minutes. Add this sago to the kheer and cook the kheer on low flame for 10 more minutes. Garnish with fried cashews and serve warm or chilled. 

I am sending this recipe to two for tuesdays event hosted by Girlichef , Kids Delight hosted by Pari and Kids Menu Event hosted by Neha.


TwoforTuesdays@girlichef


23 comments:

  1. nice kheer..you can send this to my event too..

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  2. Yummm!!delicious looking kheer.

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  3. Dear lavanya
    How are you?
    I dont know why I am not getting your posting on my dashboard...will reset..
    I like this kheer very nice and new for me ..I am off to Taiwan foe few days and as soon as I am back I will make this...
    Have a nice weekend

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  4. Yummy kheer! I'm drooling a lot!

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  5. I just finished varalakshmi nombu dear,its really a surprise for me.Thank u so much for ur lovely words about me...keep rocking!

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  6. i too saw in her blog,good that u have tried.looks awesome

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  7. Oh, this sounds soooo good. I love cashews in anything, so this is a must try! Thank you for sharing it with Two for Tuesdays! =)

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  8. yummy and delicious kheer..love that beautiful color..looks so rich.

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  9. yum yum yum! looks sinfully delicious!

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  10. Nice combo..loving the gorgeous color!!

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  11. Hi dear! The kheer looks very rich and delicious with cashews.

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  12. Hi Ushnish,

    Am doing great . How about you, sure dont forget to check out once u are back..have a safe and happy trip :)

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  13. Yummy, thanks for sharing this with Two for Tuesday. I'm about to plant some more veggies for fall, and this recipe is tempting me to plant more carrots.

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  14. Hi Lav and thanks for posting this on the two for tuesday recipe blog hop! Since I am only a beginner in Indian cooking what would this be considered? A dessert? It is a very interesting combination of flavors! :)Alex@amoderatelife

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  15. Love the color of the kheer. First time to your blog. Nice and cool. Happy to follow you.

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  16. Colorful yummy kheer..my daughter love carrot a lot..sure will try this.thx for sharing.

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  17. That is so beautiful and so very scrumptious! Just lovely.

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  18. What a heavenly recipe, I love cashews!! Thanks for linking this to Two for Tuesdays!

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  19. Hi Lav,
    Very nice kheer and love the colour. Thanks for sending it to kids delight.
    FOODELICIOUS

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